Browsing by Subject "Lipase-Producing Bacteria"
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(2013-10-07)Ruminants saturate up to 80% of dietary unsaturated fatty acids through the microbial processes of lipolysis and biohydrogenation, promoting the accumulation of saturated fatty acids in their meat and milk. Studies were ...
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(2013-10-07)Ruminants saturate up to 80% of dietary unsaturated fatty acids through the microbial processes of lipolysis and biohydrogenation, promoting the accumulation of saturated fatty acids in their meat and milk. Studies were ...